The watermelon is a plant species in the family Cucurbitaceae, a vine-like flowering plant originally domesticated in West Africa. It is a highly cultivated fruit worldwide, having more than 1000 varieties.The watermelon is a scrambling and trailing vine in the flowering plant family Cucurbitaceae.In a 100-gram the watermelon fruit supplies 30 kilocalories of food energy and low amounts of essential nutrients. Only vitamin C is present in appreciable content at 10% .The watermelon pulp contains carotenoids, including lycopene.

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